A stuffed turkey takes longer to cook than an unstuffed turkey. Roast a stuffed turkey for 15 minutes per pound at 350 degrees F. It is important to check the temperature of the stuffing; it should be 165 degrees F (75 degrees C) when you insert the thermometer into the center of the stuffing.
Do you cook a turkey longer if it is stuffed?
Cooking time takes longer for a stuffed turkey. For example, a 20 pound stuffed turkey will take 4 1/4 to 5 1/4 hours to cook. … A whole turkey is done when the temperature in the innermost part of the thigh reaches a minimum internal temperature of 165°F as measured with a food thermometer.
Do you cook a turkey at 325 or 350?
If your turkey weighs 8 to 12 pounds, roast it at: 325°F for 2¾ to 3 hours.
10. Calculate Turkey Cooking Time and Temperature
- 425°F for 2¼ to 2½ hours.
- 400°F for 2½ to 2¾ hours.
- 350°F for 2¾ to 3 hours.
- 325°F for 3 to 3¾ hours.
10 нояб. 2020 г.
What temp should a stuffed turkey be cooked to?
Be sure the stuffing reaches 165°F., if the turkey is stuffed. Turkey juices drip into the stuffing during roasting, and in order for the stuffing to be safe to eat, it also must reach the proper temperature. Insert the thermometer into the center of the stuffing to determine its internal temperature.
How many minutes per pound do you cook turkey?
The general rule is 15 to 20 minutes per pound of turkey when cooking an unstuffed turkey.
How do I keep my turkey moist?
Classic Bread Stuffing Recipe
- Choose a fresh turkey instead of a frozen one. …
- Roast two small turkeys rather than one large one. …
- Brine the turkey. …
- Rub soft butter under the skin. …
- Truss loosely, or not at all. …
- Roast the turkey upside down at first. …
- Don’t overcook it. …
- Let the turkey rest before carving.
Do you cook a turkey covered or uncovered?
Always cook your turkey until the skin is a light golden color. Cover your roasting pan with a lid or foil and cook covered for 2 hours (depending on size of your bird) and uncovered for the remaining time. Baste your turkey every half hour or so.
How long should you cook a turkey at 325?
This table from the USDA is based on a 325°F oven, and a fully defrosted or fresh bird. (For an unstuffed bird, we’re talking roughly 15 minutes per pound.)
Should I cover my turkey with aluminum foil?
Should I cover my turkey with foil? Roasting a turkey with heavy duty aluminum foil is a method that helps lock in moisture to prevent drying out while in the oven. It’s an easy step to help ensure your turkey is tender and moist for dinner.
How often do I baste a turkey?
Basting is optional when roasting a turkey. To ensure a moist turkey, the key is to not overcook it. Try using a remote digital thermometer that will alert you when the turkey is fully cooked yet still juicy. If you choose to baste the bird, do so every 30 minutes.
How long do you cook a stuffed turkey at 350 degrees?
A stuffed turkey takes longer to cook than an unstuffed turkey. Roast a stuffed turkey for 15 minutes per pound at 350 degrees F.
What is the lowest safe temperature to cook a turkey?
Make it safe – The United States Department of Agriculture ( USDA ) recommends temperatures no lower than 325 degrees Fahrenheit for cooking meat and poultry. Cook turkey to an internal temperature of 165 degrees Fahrenheit.
Is stuffing a turkey safe?
“It is safe to stuff a turkey, but only if you use a food thermometer, and you just have to take care,” Gravely said. … You have to cook it longer to make sure that the stuffing reaches 165 degrees, which in many cases means the turkey will be overcooked to accommodate the stuffing.”
How long do you cook a 36 lb turkey?
When you’re ready to roast your turkey, here is what our Test Kitchen and the folks at Butterball suggest for 24- to 30-pound turkeys: 24- to 30-pound turkey cooking time (unstuffed): Cook for 4½ to 5 hours at 325°F. 24- to 30-pound turkey cooking time (stuffed): Cook for 5½ to 6¼ hours at 325°F.
How do you calculate cooking time for a turkey?
The time to cook a turkey is usually around 20 minutes per pound for an unstuffed turkey.
Third, different ovens vary slightly in temperature.
|Turkey Size||Cooking Time (unstuffed)||Cooking Time (stuffed)|
|18 – 20 lbs||4 ¼ – 4 ½ hours||4 ¼ – 4 ¾ hours|
|20 – 24 lbs||4 ½ – 5 hours||4 ¾ – 5 ¼ hours|
How long do you cook a turkey?
But the very general rule is around 15 minutes per pound for an unstuffed turkey at 325ºF. That time will vary, though, based on the size of your bird, the oven temperature, and if it’s stuffed. So let’s say you’ve got a 10-pound unstuffed bird. At 325ºF it should cook anywhere between 2.5 hours to 3 hours and change.