This chain is called the matchstick holder and is used to manually light the grill in case an issue should arise with the electronic igniter system. … Put a match in the match holder and light the match.
What does the chain do on a grill?
That little chain hanging from your bbq is a matchstick holder for lighting the grill manually when the electric igniter system is broken. To light your grill with the matchstick holder, place a match in the holder and then strike it to light it.
What are the parts of a grill called?
Types of Gas Grill Parts:
- Cooking Grate: Cooking grates are the workhorse of your grill. …
- Warming Rack: The warming rack helps to keep cooked food warm while freeing up space for more food to be cooked on the grill. …
- Burners: …
- Carryover Tubes: …
- Control Knobs: …
- Igniter: …
- Temperature Gauge: …
- Heat Plates:
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What is a grill light hook?
The lighting hook is used to light your burners when the igniter is not working. The tool is designed to be safer than attempting to light your burner with just a match. Simply place a match in the spring coiled end, turn on the burner and light.
Do you need a side burner on a grill?
Is a Side Burner Really Necessary? If your grill has a side burner, you may find it useful for cooking vegetables, sauces and other small foods. With that said, you don’t need a side burner to cook delicious foods on your grill. You can use your grill’s main grate for the purpose.
How do you chain down a grill?
Tether the grill to your deck or patio with galvanized or stainless steel aircraft cable or chain. Run the chain or aircraft cable around the grill’s leg and attach it to the deck or patio. Secure the chain’s or aircraft cable’s ends with a padlock.
How do you light a gas grill with a lighter?
How to Light a Gas Grill Manually
- Open the lid of your grill and find the lighting hole on the side of the grill.
- Once you see that, place a match in the curled end of the holder. Then light the match.
- Turn on the gas burner closest to the hole. …
- After the first burner is lit, turn on adjacent burners to cross-light them.
What is a shroud on a grill?
Description: This is an authentic kit made for the lid on Weber grills. … The posts are used to secure the lid to the body of the grill while allowing it to swing freely as a hinge. The ends of the posts have small holes that the retaining clips slide into to keep them in place.
What is a grill emitter?
Description: Char-Broil’s commercial series infrared grills feature a patented cooking grid and infrared emitter tray which radiates and transmits heat to grill food without exposure to flame. … This is the emitter tray only designed to be paired with a cast iron cooking grate which is sold separately.
Is it safe to light a gas grill with a lighter?
Try to light the gas as you would normally, but instead of pressing the piezo igniter button, use a long match or a long-reach butane lighter. If the grill lights and burns properly, you’ve got an ignition problem. … If the grill doesn’t light using the match, check for low or no gas flow.
How do you light a grill?
Method 1: Lighting the coals with a chimney starter
- Fill the chimney with charcoal. Fill the chimney with the appropriate amount of charcoal. …
- Add newspaper and light it. Add one or two sheets of newspaper, following the instructions on the chimney. …
- When you see flames up top, pour out the coals.
How do you turn on the side burner on a grill?
LIGHTING THE SIDE BURNER:
- Open lid before lighting side burner.
- Make sure control knob is in the “OFF” position.
- Push and turn side burner control knob to the “HIGH” position.
- Press the electronic igniter on the main control panel and. …
- If ignition does NOT occur in 5 seconds, turn control knob to.
What is the back burner for on a BBQ?
It seems like all of the barbecues on the market nowadays have a rear burner (including your Napoleon). Using a rear burner is a great way to produce succulent meals and reheat food – like pulled pork.
What is a sear side burner?
The Sear Station is basically three burners that are closer together than the other burners on the grill. What this does is create a zone on the grill that can get hotter much faster than other areas, which is great for speeding up the time it takes to get the grates hot enough for searing.